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Schiff reflects on the significance of the top-secret documents seized from Trump's residence. He led the first impeachment and serves on the House's committee investigating the Jan. 6 insurrection.

Across the globe, the culinary culture of yogurt is ancient, thriving and incredibly diverse. From camel's milk yogurt to yogurt vodka, fish marinades to baked goods, yogurt is a versatile superstar.

"We have 400 girls that have to go abroad" if they want to play pro volleyball, the CEO of a fledgling women's league says. She's trying to fix that problem, starting with youth clubs.

Ten months into the pandemic, the Trump administration is neglecting safety at meatpacking plants and other workplaces, a former top federal official says.

The Associated Press has surveyed tens of thousands of registered voters to get a handle on voter demographics and what issues are driving their votes. NPR overviews the results of the VoteCast poll.

NPR spoke to the country's top diplomat, Peter Szijjarto, about his government's hard-line stances against migration and liberal European Union policies.

Republican lawmakers in the House and Senate say they have hammered out details of a final tax overhaul bill that they plan to pass next week.

In Silicon Valley, it's difficult for women to come forward if they want to join the ranks of its richest. Some think the best way to fight harassment is to tread carefully and get to the top.

A new cookbook from food writer Marlena Spieler gives a makeover to the ultimate comfort food. With combinations like mozzarella, fig jam and prosciutto, and sage sausage with jack, Grilled Cheese: 50 Recipes to Make You Melt makes the classic sandwich even better. NPR's Jennifer Ludden joins Spieler in the kitchen.

Thanksgiving approaches, followed by the rest of the holiday season. In a holiday-eating preview, NPR's Susan Stamberg bypasses the turkey — and heads right for dessert. Specifically chocolate. But she does manage to insinuate her favorite holiday recipe into the mix.