© 2025 Lakeshore Public Media
8625 Indiana Place
Merrillville, IN 46410
(219)756-5656
Public Broadcasting for Northwest Indiana & Chicagoland since 1987
Play Live Radio
Next Up:
0:00
0:00
0:00 0:00
Available On Air Stations

A Trip to Tar Heel Country

Season 11 Episode 1103 | 24m 39s

Test cook Bryan Roof shows host Julia Collin Davison a top-secret recipe for North Carolina Dipped Fried Chicken. Tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of chocolate ice cream. Test cook Ashley Moore makes Bridget a classic version of North Carolina Lemon Pie.

Aired: 01/10/22
Distributed nationally by American Public Television
Brunch Burgers, Browned Butter Chocolate Chunk Muffins; review of cooking sprays
Choucroute Garnie, Endive Salad; a visit to Portland, OR; European-Style Sausages.
Cuban Sandwiches; a visit to Tampa, Florida’s Cuban Sandwich Festival; mustard tasting.
New England Bar Pizza, Lemon Pepper Wings, Spinach and Artichoke Dip, Grill Pans.
Japanese Steakhouse Steak, Charred Cherry Tomatoes with Mozzarella; Cast Iron Skillets
Roast Pork Loin with 40 Cloves of Garlic, Orange Upside-Down Cake; hand mixer reviews.
Spaghetti Carbonara, Instant Mashed Potato Gnocchi; Fried Artichokes; egg buying tips.
Roasted Chuck Roast, Torn & Fried Potatoes; Creamed Spinach; kitchen timer reviews.
Banana Pudding Pie, No-Churn Ice Cream; story of Augustus Jackson; all about vanilla.
Hosts Julia Collin Davison and Bridget Lancaster make a recipe for Cheesy Stuffed Shells.